[vc_row][vc_column][vc_btn title=”Buy Now” shape=”square” align=”center” link=”url:https%3A%2F%2Fwww.gehrickewines.com%2Fshop%2F%3Fview%3Dproduct%26slug%3Dtree-fort-20-santa-barbara-sauvignon-blanc|target:_blank”][/vc_column][/vc_row][vc_row css=”.vc_custom_1517578847213{padding-top: 5% !important;padding-right: 5% !important;padding-bottom: 5% !important;padding-left: 5% !important;background-color: #f1f1f1 !important;}”][vc_column][vc_tta_tabs style=”theme” alignment=”center” active_section=”1″][vc_tta_section title=”WINEMAKING” tab_id=”1497942435725-66762cbe-c7ce”][vc_column_text]The 2020 growing season in Santa Barbara had optimal temperatures with a lack of Spring rain and wind leading to a promising fruit set. Harvest was impacted by wildfires and heatwaves, making acidity lower, but the quality and character of the fruit was maintained. After grapes were harvested, they were gently pressed to stainless steel for fermentation[/vc_column_text][/vc_tta_section][vc_tta_section title=”FOOD PAIRINGS” tab_id=”1497942435768-a2771e4b-8863″][vc_column_text]A perfect complement to herb-driven dishes, pair with fresh pesto pasta, falafel, thai-style beef with basil and chilis, or couscous salad with salmon. Enjoy poolside on a warm afternoon or as a rejuvinating end to a day on the slopes.[/vc_column_text][/vc_tta_section][/vc_tta_tabs][/vc_column][/vc_row]